Smoked Meats. Scratch Martinis. Handmade pasta.

Your Table’s Waiting...

Slow-roasted prime rib, scratch comfort food, and classic cocktails — just minutes from SeaTac Airport.

The roaster’s turning, and your seat’s waiting book your table now.

AMERICAN ROASTHOUSE. Prime cuts.
TRUE HOSPITALITY.

Five generations of hospitality, rooted in sourdough cookery and fine spirits.

Chef pouring rich house sauce over a platter of smoked meats topped with crispy onions at Sharps RoastHouse.

Explore Our Sister Locations

From SeaTac to Seattle, Woodinville, and coming soon to Kirkland, our brands share one mission — to craft, pour, and serve with care.

Scratch Sourdough Pasta

Handmade pasta

House-made pasta crafted daily from our 75-year-old sourdough starter — a signature Sharps tradition of flavor and care.

Chef preparing fresh sourdough pasta at the Sharps RoastHouse pasta station inside the restaurant.
Guests raising cocktails and drinks in a toast over a table filled with food at Sharps RoastHouse.
Give the Gift of Good Spirits

Gift cards

Give them the full Sharps experience — slow roasted meats, scratch sourdough, signature cocktails — all wrapped up in one perfect gift.

Drink the best in
the northwest

Recent blogs

Fresh updates, fire-roasted favorites, and stories from the heart of Sharps RoastHouse.

Sharps RoastHouse collage featuring signature dishes, handcrafted cocktails, a bold neon sign reading “This Must Be The Place,” and a view of the modern, fully stocked bar and dining area.
Sharps RoastHouse in SeaTac reopens with a stunning new renovation. Discover what's changed, what's stayed the same, and why we're...

Conveniently Located for Travelers Positioned conveniently near SeaTac International Airport, Sharps RoastHouse is the perfect pit stop before or after...