Artboard 1-80.jpg
 
 

INSPIRED SAVORY ROASTING

 
 
 

PHONE

(206) 241-5744

LOCATION

18427 International Boulevard
Seatac, WA 98188

HOURS

Sun-Thu 11am - Midnight
Fri-Sat 11am - 1am
 

 
 

See What's Happening at Sharps

Skipping the fruit juice and added sugars? 🌿 Our custom spirits are delicious on their own! 🥃✨ ˙ ˙ ˙ Named after the Aztec goddess of spirits, Mayahuel® Tequila ages in house in small, high-charred, custom white oak barrels. The Garnet Line, which lies between the char and oak gives the spirit a hint of vanilla and caramel. Next time you're in, look for the barrels and let's get you a flight to taste our 4 custom spirits! ˙ ˙ ˙ #customspirits #sharpsroasthouse #sharps #houseagedtequila #sippingtequila #tequila #neat #ontherocks #alchemist #craftcocktails #imbibe #liquor #margarita #seatac #seatacairport #thirsty #happyhour #seattlehappyhour #tukwila #burien
Company holiday party coming up? Need to schedule a power lunch meeting with your whole team? Looking to throw a surprise 50th birthday party?🥩🍸🍾 Let us help you make it a great night! 😻 Book your holiday event at Sharps Roasthouse before November 21st for the best price! EMAIL: events@sharpsroasthouse.com or CALL 206-241-5744 ✨ ˙ ˙ ˙ #sharps #sharpsroasthouse #companyparty #holidayparty #eventspaces #seattleevents #foodandwine #seattlefood #tukwila #burien #seattle #federalway #auburn #southcenter #renton #westseattle
It tastes as good as it looks 😛 12 hour pulled pork smothered in Carolina Gold Mustard Sauce, on our house made sourdough brioche bun. Join us for lunch – we open at 11:00AM ⭐ ˙ ˙ ˙ #sharpsroasthouse #seatac #seatacairport #layover #sourdough #pulledpork #pnw #lunch #humpday #f52grams #food52 #powerlunch #southcenter #burien #tukwila #seattlefoodie
Do you have a picky eater? We will make a mighty good grilled cheese on fresh sourdough bread for your little one, served with hand cut-today fries – while you feast on our Custom Cut N°109 Prime Rib or our grass fed Anderson Valley Lamb Shank 🍖 ˙ ˙ ˙ #seattlefoodie #kidfriendly #burienmoms #burieneats #tukwila #southcenter #seattleeats #pnw #familynight #familydinner #familyfriendly #flyingcircus #seatac #seatacairport #ifly #parentmap
All food comes from somewhere – We're proud to serve beautiful, organic, free range chickens from Mad Hatcher, a local farm🌿 in Euphrata, WA. These beauties are dry brined and put into our custom Horizontal Split Roaster, where they naturally baste themselves as they spin around the radiant heat for 2 hours 😍 ˙ ˙ ˙ #madhatcherchicken #sharpsroasthouse #realfood #wholefood #burienmoms #tukwila #southcenter #burieneats #pnw #seattlefoodie #local #organic #freerange
Stoked that it's Friday? Start your weekend with a Perfect Smoked Manhattan 🥃💨 Crafted with small batch BossBourbon®... and magic✨ ˙ ˙ ˙ #happyfriday #smokedmanhattan #southcenter #tukwila #buriendrinks #manhattan #craftcocktail #imbibe #thirsty #happyhour #seatac #seatacairport
Want a lighter option that is packed with flavor? Yakima Applewood Smoked Pulled Pork Salad ❤ Add avocado🥑 Delicious, filling, and tumbled table side! Side of corn bread and it's the perfect lunch. ˙ ˙ ˙ #sharpsroasthouse #seatac #seatacairport #buzzfeedfood #f52grams #eeeeeats #burien #southcenter #eatseattle #tukwila #lowcarb #salad #forkyeah #nomnomnom
Rotating Tap for This Week🍺: Featuring local "Billsner" Pilsner from @hales_ales brewing in Seattle. The beer is golden in color, has crisp small bubbles, bright cereal notes, and a dry finish. Basically, everything you'd want in a pilsner! 5.1% ABV. ˙ ˙ ˙ #microbrew #seattlebeer #pilsner #halesales #sharpsroasthouse #seattlebeer #beerme #imbibe #pnw #craftbeer
Sourdough pasta ✔ 12-Hour applewood smoked pulled pork ✔ 4 different cheeses ✔ Fried onions ✔ Happy kids ✔ Draft beer... Double ✔ 🍻 Happy Dad & Family Dinner 💯 ˙ ˙ ˙ #familynight #familydinner #kidfriendly #southcenter #seatac #seatacairport #macandcheese #sharpsroasthouse #seattlebbq #f52grams #eatseattle #feedfeed #buzzfeedfood #visitseattle #seataclayover
💥Radiant Roaster💥 Our Custom No. 109 Cut Prime Rib spends a total of 16 hours in our Radiant Roaster to ensure it is tender, juicy and pink. Then spends an additional 2 hours in the oven to finish cooking. Perfectly medium rare 👌👌👌 ˙ ˙ ˙ #seattlebbq #seatac #seatacairport #primerib #mediumrare #carnivore #paleo #lowcarb #burieneats #southcenter #idealprotein #radiantroaster #infrared #seattlefoodie #eater #foodgawker #forkyeah #eatseattle #visitseattle
 

Make a Reservation

Powered by Yelp Reservations. Book online  or contact the restaurant directly at (206) 241-5744.
Reservations required for parties of 7 or more.